But you can totally soak them for 30 mins or so, to help them cook faster. Add vegetable oil and minced garlic. Cooking Isnt Rocket Science Achinga Payar - Kaya Mezhukkupuratti Long Beans With Raw Banana Stir Fry Raw Banana Kerala Food Long Bean Then boil black eyed beans with 3 to 4 cups of water with 1 tsp of salt till they are softened and well cooked. Long beans recipe kerala style . Open the lid and stir the contents. Serve hot / warm with rice and dal or with any variety rice. Heat work to medium high heat. Add the chopped long beans along with salt and combine everything. When they splutter, add chillies. Achinga payar mezhukkupuratti / long beans stir fry. Cover and cook for 5 minutes on medium flame. Add enough water (about 7 tbsp) to make coconut mixture moist enough to just hold together when pinched. Add about 1 tablespoon of water, cover, and steam. Add curry leaves and onion. Cover and continue to cook on low heat for another 5 minutes till ...